Join us at Wine Down on Market for our exclusive monthly wine tastings. Experience a curated selection of wines that will tantalize your palate and expand your knowledge.
Explore our elevated wine dinners at Wine Down on Market, where fine cuisine meets exquisite wines. Enjoy a unique dining experience designed for wine lovers.
The Cellar is an ideal venue for hosting small gatherings, corporate meetings, or celebrations. With room for 40 guests, enjoy personalized service and a cozy atmosphere.
Join us for an unforgettable evening of exceptional wine, chef-crafted pairings, and guided discovery.
Above the Vine is a limited-seat experience created for those who appreciate life’s finer pours—served in the approachable, welcoming style you know and love at Wine Down on Market.
Your evening includes three premium wines, with a 3 oz pour of each:
✨ Alto Moncayo Aquilon, Old Vine Garnacha 2018
✨ Garzón Balasto Red Blend 2020
✨ Honig Bartolucci Cabernet Sauvignon 2021
To elevate the experience even further, Chef Autumn will prepare three exclusive small bites, each thoughtfully paired to complement the character of each wine.
Pam & Kip will guide you through the evening, sharing insights, stories, and what makes each selection worthy of the spotlight.
🍷 Only 14 tickets available
$149 per person (includes wine, food pairings, tax & gratuity)
Call 681-588-0425 for tickets
This is more than a tasting—it’s an experience. Join us for an intimate evening above the ordinary.
May 19, 5:30 pm
On Monday, May 11 at 6:00 PM, we invite you to step into something more—
our Americana 5-Course Wine Dinner,
where each course tells the story of a different region, thoughtfully paired with exceptional wines.
From the coast of Maine to the warmth of the South, this evening is designed for those who appreciate the details—the layering of flavors, the intention behind each pairing, and the joy of slowing down long enough to truly enjoy it.
Starting at the Top- Maine
Mini Lobster Roll
lobster salad, mini potato roll, chives
Barone Pizzini Franciaorta Bruth Nature
Bright Lights Big City- New York
Waldorf Salad- famous since 1893
julienne green apples & celery, toasted walnuts, apple cider slaw dressing
Forge Cellars - Riesling Classique, Seneca Lake 2023 92 Points WS
Aloha Island Fever- Hawaii
Huli Huli Chicken
ginger, soy & lime marinated, roasted, chicken thighs, fresh pineapple & coconut cream
Lagar de Cervera, Alberino, Spain
Big Sky Dinner- Montana
Bison Meatballs
cowboy caviar, parsnip puree, native fry bread, huckleberry jam
Ridge - Pagani Ranch Zinfandel, Sonoma 2023 98 Points Jeb Dunuck
Southern Belle- Georgia
Peach Cobbler
warm caramelized cinnamon peaches, warm biscuit topping, caramel sauce, frozen chantilly cream
Avive - Natural Sparkling Peach, Provence
This is not just dinner—it’s a fully immersive experience, created for guests who value something elevated, yet inviting.
$133.35 per person (includes tax & gratuity)
Reservations are limited and required. Tickets are nonrefundable but transferable.
Call to reserve: 681-588-0425
If you’ve been waiting for the right night to step out, connect, and enjoy something truly special—this is it.
Chef Autumn is serving up all your brunch favorites—plus a few seasonal specials—perfect for a slow, relaxing weekend treat. Sip on mimosas or a bold Bloody Mary, enjoy a mix of brunch dishes and a few menu classics, and settle into the warm, inviting vibe you love.
Reservations are recommended! Call 681-588-0425
May 23, 11 am - 2 pm
Future Dates announced soon!
Join us each month in The Cellar—our intimate, speakeasy-style event space—for a themed wine tasting experience like no other!
What to Expect:
Curated wine selections, thoughtfully presented by our owners, Pam & Kip
Your own personal charcuterie plate to pair with each pour
Exclusive discounts on featured wines—bring home your new favorites!
A relaxed, cozy vibe—no experience needed, just a love for great wine.
May 21, 5:30- $50 per person includes Tax & Gratuity
call 681-588-0425 for tickets
Future Dates:
May 21, June 21
Staying in and don't want to cook? Looking for a nice treat to bring to a friends house?
Our Charcuterie To-Go is the perfect centerpiece for a romantic night in, a night with friends or just anyday to make it special—beautifully curated, indulgent, and ready to enjoy.
Pair it with the perfect bottle from our extensive list, let our team help you select a wine that elevates every bite.
Choose from:
Box (feeds 4–6)
Platter (feeds 8–12)
Both available in Standard or Premium upgrades featuring elevated cheeses and meats.
Each one is thoughtfully packed with artisan cheeses, cured meats, fresh fruit, nuts, house-made jam & mustard, crostini, and more… all prepared with love and ready to enjoy at home.
Simply order the day before you need it and let us do the work!
Pricing:
Box Standard – $29
Box Premium – $39
Platter Standard – $56
Platter Premium – $72
Call to place your order: 681-588-0425
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