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    • Home
    • Menu
    • Events
    • The Cellar
    • Our Story
    • Our Wine List
    • Contact
Wine Down on Market
  • Home
  • Menu
  • Events
  • The Cellar
  • Our Story
  • Our Wine List
  • Contact

What's Happening at Wine Down on Market

Experience Wine Down on Market

Monthly Wine Tasting

Host Your Event in The Cellar

Elevated Wine Dinners

Join us at Wine Down on Market for our exclusive monthly wine tastings. Experience a curated selection of wines that will tantalize your palate and expand your knowledge.

Elevated Wine Dinners

Host Your Event in The Cellar

Elevated Wine Dinners

Explore our elevated wine dinners at Wine Down on Market, where fine cuisine meets exquisite wines. Enjoy a unique dining experience designed for wine lovers.

Host Your Event in The Cellar

Host Your Event in The Cellar

Host Your Event in The Cellar

The Cellar is an ideal venue for hosting small gatherings, corporate meetings, or celebrations. With room for 40 guests, enjoy personalized service and a cozy atmosphere.

Reserve The Cellar

Current & Upcoming Events

Farm to Table—5 Course Wine Dinner

On Monday, August 24 at 6:00 PM, we invite you to step into something fresh—


Our next 5-Course Wine Dinner is one of our favorites of the year—Farm to Table. Chef Autumn is crafting a seasonal menu featuring as many locally sourced ingredients as possible, celebrating the incredible farmers, growers, and producers right here in our region. Thoughtfully paired wines will accompany each course for an evening that showcases the best flavors of the season. 


Watermelon Steak

watermelon "steak", herb-dressed arugula, feta cheese, fresh dill

Figuière Méditerranée Rosé


Grilled Corn Salad 

roasted sweet corn, cherry tomatoes, red onion, fresh cilantro, 

crumbled queso fresco, hot honey vinaigrette 

Ricossa Gavi DOCG


Summer Bruschetta 

balsamic roasted cherries, whipped ricotta, roasted & salted pistachios, 

Focaccia crostini, fresh basil 

Cleto Chiarli "Vecchia Modena Premium" Lambrusco Di Sorbara Doc Brut


Lamb Medallions 

herb roasted rack of lamb medallions, sweet potato puree, 

rosemary & red wine reduction

Château de Saint Cosme 


Blueberry Cheesecake Oatmeal Cream Pie 

Mini blueberry oatmeal cookies filled with cheesecake frosting

Rosetta Malvasia di Castelnuovo Don Bosco DOC


This is not just dinner—it’s a fully immersive experience, created for guests who value something elevated, yet inviting.

$146.05 per person (includes tax & gratuity)

Reservations are limited and required. Tickets are nonrefundable but transferable.

Call to reserve: 681-588-0425


If you’ve been waiting for the right night to step out, connect, and enjoy something truly special—this is it.

Explore, Sip & Savor – Monthly Wine Tastings at Wine Down on Market!

Join us each month in The Cellar—our intimate, speakeasy-style event space—for a themed wine tasting experience like no other!


What to Expect:
Curated wine selections, thoughtfully presented by our owners, Pam & Kip
Your own personal charcuterie plate to pair with each pour
Exclusive discounts on featured wines—bring home your new favorites!
A relaxed, cozy vibe—no experience needed, just a love for great wine.


August 12, 5:30- $50 per person includes Tax & Gratuity

call 681-588-0425 for tickets


Future Dates:

May 21, June 21

Above the Vine | An Exclusive Premium Tasting Experience

Details for this next Event Coming Soon

Join us for an unforgettable evening of exceptional wine, chef-crafted pairings, and guided discovery. 


Above the Vine is a limited-seat experience created for those who appreciate life’s finer pours—served in the approachable, welcoming style you know and love at Wine Down on Market.

Your evening includes three premium wines, with a 3 oz pour of each:



To elevate the experience even further, Chef Autumn will prepare three exclusive small bites, each thoughtfully paired to complement the character of each wine.

Pam & Kip will guide you through the evening, sharing insights, stories, and what makes each selection worthy of the spotlight.


🍷 Only 14 tickets available
$149 per person (includes wine, food pairings, tax & gratuity) 

Call 681-588-0425 for tickets

This is more than a tasting—it’s an experience. Join us for an intimate evening above the ordinary.


Tentative Date September 23, 2026, 5:30 pm

Saturday Brunch

Chef Autumn is serving up all your brunch favorites—plus a few seasonal specials—perfect for a slow, relaxing weekend treat. Sip on mimosas or a bold Bloody Mary, enjoy a mix of brunch dishes and a few menu classics, and settle into the warm, inviting vibe you love. 

Reservations are recommended! Call 681-588-0425


September 26, 11 am - 2 pm


Future Dates announced soon!

Charcuterie To Go

Staying in and don't want to cook? Looking for a nice treat to bring to a friends house?
Our Charcuterie To-Go is the perfect centerpiece for a romantic night in, a night with friends or just anyday to make it special—beautifully curated, indulgent, and ready to enjoy. 

Pair it with the perfect bottle from our extensive list, let our team help you select a wine that elevates every bite.


Choose from:

Box (feeds 4–6)
Platter (feeds 8–12)
Both available in Standard or Premium upgrades featuring elevated cheeses and meats.

Each one is thoughtfully packed with artisan cheeses, cured meats, fresh fruit, nuts, house-made jam & mustard, crostini, and more… all prepared with love and ready to enjoy at home. 


Simply order the day before you need it and let us do the work!

Pricing:
Box Standard – $29
Box Premium – $39
Platter Standard – $56
Platter Premium – $72


Call to place your order: 681-588-0425

Copyright © 2026 Wine Down on Market - All Rights Reserved.


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